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KOSHER DELIGHT - YOUR JEWISH ONLINE MAGAZINE!
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KOSHER PESACH RECIPES |
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PASSOVER CAKE
OF MELACHIM |
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INGREDIENTS: |
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- 5 eggs
- 1 1/2 cups sugar
- 2 1/2 cups finely ground unblanched almonds
- 1/3 matza meal
- 1 tsp. ground cinnamon
- 1/4 ground cloves
- 2 tbs. grated orange rind (scrub real well to remove scales).
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INSTRUCTIONS: |
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- Preheat oven to 350 degrees F.
- Lightly apply a small coating of walnut oil to a 9 inch
spring-form cake pan
- In a large bowl, whisk the eggs and sugar together.
- Fold in the ground almonds, matza meal, cinnamon, cloves and
orange rind.
- Pour into prepared cake pan and bake in preheated oven for 50
minutes or until a toothpick inserted in the center comes out clean.
- Cool in pan
- Loosen around the edges with spatula and remove from pan.
- Cut into wedges.
- Serve.
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Yields: 12 to 15 servings |
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Source: Rabbi
Alan Ira Silver |
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KOSHER DELIGHT MAGAZINE
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