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KOSHER DELIGHT - YOUR JEWISH ONLINE MAGAZINE!
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KOSHER PASSOVER RECIPES |
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ISRAELI SALAD |
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INGREDIENTS: |
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- 1 head of Romaine or iceberg lettuce (check for infestation)
- 4 green onions (check for infestation)
- 1 medium onion (check for infestation)
- 2 green peppers
- 1 red pepper
- 1 English cucumber, peeled
- 8 firm, ripe tomatoes
- 4 tbs. extra virgin olive oil
- 4 tbs. fresh lemon juice
- 1 tsp. salt, adjust to taste.
- Freshly ground pepper, optional (check for infestation)
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INSTRUCTIONS: |
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- Wash and dry vegetables well
- Dice them neatly into 1/2-inch pieces and combine in a large bowl
- Sprinkle with olive oil and lemon juice
- Add seasoning; mix again.
- Adjust seasonings to taste.
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Source: Rabbi
Alan Ira Silver |
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KOSHER DELIGHT MAGAZINE
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