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KOSHER DELIGHT - YOUR JEWISH ONLINE MAGAZINE!
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HUNGARIAN RECIPES |
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INGREDIENTS: |
- 2 pounds carp or any Kosher white fish
- 4 eggs
- 1 large onion, diced
- Matzo meal
- 2 carrots, grated
- 2 tsp cumin
- Salt and pepper, to taste
- Boiling Water
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DIRECTIONS: |
- Mix ingredients together. Use enough
matzo meal to make the mixture about the texture of hamburger.
- Form into balls or patties
- Cook 12 to 18 minutes in boiling water
with pinch of salt.
- Serves 8
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KOSHER DELIGHT MAGAZINE
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