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KOSHER DELIGHT - YOUR JEWISH ONLINE MAGAZINE!
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KOSHER SPANISH RECIPES |
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NARIMAN’S SWEET POTATO OVEN
FRIES with CURRY-HONEY SAUCE
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INGREDIENTS: |
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SWEET POTATO WEDGES:
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3 Sweet Potatoes, medium (about 1½ pounds), cut
lengthwise into ¼" wedges
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3 Tbs. Olive Oil
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1 tsp. ground cumin
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1 tsp. smoked paprika
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1 tsp. ground ginger
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Salt, to taste
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Black Pepper, freshly ground
CURRY-HONEY SAUCE:
·
⅓ cup Mayonnaise *KOSHER*
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½ cup Greek Yogurt *KOSHER*
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1 Tbs. Lime Juice freshly squeezed
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1 Tbs. Honey
[Spanish]
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4 tsp. Curry Powder
Lime wedges, for serving
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INSTRUCTIONS:
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POTATO WEDGES:
1.
Heat oven to 425°F.
2.
Toss potato wedges with oil, cumin,
paprika, ginger, salt, and pepper.
3.
Arrange in a single layer on a
foil-lined baking sheet.
4.
Cook, turning once, until crisp.
5.
Browned on all sides ~ 20–25 minutes
CURRY-HONEY SAUCE:
1.
Whisk mayo, yogurt, lime juice, honey,
curry, salt and pepper in a bowl.
2.
Serve alongside potato wedges with
lime wedges.
YIELDS:
4-6 servings.
Source:
Rabbi
Alan Ira Silver
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KOSHER DELIGHT MAGAZINE
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