KOSHER DELIGHT - YOUR JEWISH ONLINE MAGAZINE!
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SUKKOT KOSHER RECIPES |
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PUMPKIN BREAD
INGREDIENTS: |
- 1-3/4 cups sugar
- 1 cup vegetable oil
- 3 eggs
- 1-1/2 cups canned pumpkin
(unsweetened)
- 3 cups flour
- 1 tsp. baking soda
- 1-2 tsp. salt
- 2 tsp. cinnamon
- 1 cup raisins
- 1 cup chopped walnuts
- (optional) - 1 ripe banana
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INSTRUCTIONS: |
- Preheat oven to 350 degrees.
- Grease 1 Bundt pan or 2 loaf pans.
- Beat sugar and oil.
- Beat in eggs until fluffy.
- Add pumpkin. Mix well.
- Add dry ingredients and stir.
- Add nuts and raisins. Pour into pan.
- Bake 1 hour.
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Posted
by: Erika Rivlin |
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KOSHER DELIGHT MAGAZINE
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