|
KOSHER DELIGHT - YOUR JEWISH ONLINE MAGAZINE!
|
|
|
 |
|
|
|
|
|
|
| |
KOSHER RECIPES: SALADS |
|
| |
PAPPAS'
EGGS with TOMATO SAUCE (PARVE or DAIRY)
| INGREDIENTS: |
-
1 onion, medium-size,
finely chopped (check
for infestation)
-
1 bell pepper, finely chopped
-
2 tomatoes peeled, seeded and
chopped
-
2 Tablespoon Olive Oil
-
salt
-
pepper
-
2 Tablespoon.
KOSHER grated cheese
(optional) -
2 eggs
|
| INSTRUCTIONS: |
- Fry onion and
pepper in olive oil until soft.
- Add tomatoes,
salt and pepper and when the sauce
thickens, stir in cheese.
- Break the eggs
in the sauce, sprinkle with a little
salt and fry until the egg whites are
cooked.
- Serve - Hot !!!!
Source: Rabbi
Alan Ira Silver
|
|
|
|
|
| |
|
|
| |
|
|
|
KOSHER DELIGHT MAGAZINE
|
